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5 from 2 votes

Mustard Sauce for Corned Beef

Simple mustard sauce for corned beef or pastrami. Take your meat to the next level with this corned beef mustard that is sweet but tangy, just like it should be.
Prep Time5 minutes
Cook Time0 minutes
Course: Side Dish
Cuisine: irish
Keyword: corned beef, mustard, sauce
Servings: 8
Author: Justine

Equipment

  • 1 Bowl
  • 1 whisk

Ingredients

  • 1 tbsp yellow mustard
  • 1 tbsp honey
  • 1/4 c brown sugar
  • 5 tbsp dijon mustard

Instructions

  • Use a fork to mix all ingredients together in a small bowl or large measuring cup with a spout.
  • Pour on top mid way through cooking your corned beef, or at the end if you would rather.

Video

Nutrition

Serving: 1oz | Calories: 42kcal | Carbohydrates: 10g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 130mg | Potassium: 22mg | Fiber: 1g | Sugar: 9g | Vitamin A: 7IU | Vitamin C: 1mg | Calcium: 11mg | Iron: 1mg