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5 from 1 vote

How to Make Homemade Popsicles

How to make homemade popsicles with frozen fruit are easy and delicious. A healthy snack kids love and cheaper than store bought too.
Prep Time15 minutes
Cook Time0 minutes
Course: Breakfast, Dessert, Snack
Cuisine: American
Keyword: berry, blueberry, homemade, popsicles, strawberry
Servings: 10
Author: Justine

Equipment

  • 1 blender
  • 1 popsicle mold
  • popsicle sticks

Ingredients

  • 1 c blueberries frozen
  • 1 c strawberries frozen
  • 1 c raspberries frozen
  • 3/4 c Greek yogurt
  • 1/4 c water

Instructions

  • In a blender add all of your ingredients until as smooth as you'd like it to be. You could add sweetness like honey or a sweetener. Just add a bit, taste and adjust to your liking.
  • Spoon into plastic popsicle molds and press sticks in the middle. You can use small paper Dixie cups too if you want smaller versions.
  • Set in freezer overnight. Run mold under warm water to slide out easily and enjoy.

Video

Nutrition

Serving: 2oz | Calories: 28kcal | Carbohydrates: 5g | Protein: 2g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 1mg | Sodium: 6mg | Potassium: 73mg | Fiber: 1g | Sugar: 3g | Vitamin A: 14IU | Vitamin C: 13mg | Calcium: 23mg | Iron: 1mg