Homemade Pop Tarts
Homemade pop tarts recipe that is easy and tastes amazing made from scratch!! Use this simple baked apple filling recipe or another flavor.
Servings: 10
Ingredients
- 3 apples - diced I used Granny Smith
- 1/2 cup brown sugar
- 1 tbs cinnamon
- Squirt of fresh lime
- 2 refrigerated pie crusts
- 1/4 c raisins caramel bits or chopped walnuts * optional
- Glaze
- 2 tablespoons almond milk
- 1 tsp maple syrup
- 1 tsp cinnamon
- 1 cup powdered sugar
Instructions
- Simmer all ingredients on medium heat for 7-9 minutes, until apples are soft. Putting together the poptarts:
- Cut dough into 3x4 inch rectangles, divide in half. Drop a spoonful of apple mixture onto half of the rectangles (I would say 1-1.5 tablespoons). Take a little water on your fingertips, and run around the edges of your bottom crust, then add a top crust and push down to seal it. Go around the edges of each with a fork, pushing down softly. Bake for 15 minutes at 350 degrees.
- Mix all glaze ingredients for glaze with a whisk (if it is too thin, add more sugar). Spread over poptarts
Nutrition
Serving: 3oz | Calories: 259kcal | Carbohydrates: 43g | Protein: 2g | Fat: 8g | Saturated Fat: 2g | Sodium: 147mg | Potassium: 77mg | Fiber: 1g | Sugar: 22g | Vitamin C: 0.2mg | Calcium: 31mg | Iron: 1.1mg