Fried spam recipe on the stove sliced or in crispy bites with this canned meat product instructions. How to fry in a skillet or air fryer perfectly.
Prep Time5 minutesmins
Cook Time5 minutesmins
Course: Breakfast, Side Dish
Cuisine: American, hawaiian
Keyword: fried, spam
Servings: 8
Author: Justine
Equipment
1 cast iron skillet pan or deep fryer if literally frying
1 cutting board
1 knife
Ingredients
1canspamsliced or diced
1sprayolive oil
Instructions
Open your can of SPAM and cut into small cubes or slices. Add a drop of oil and allow to heat. Begin to saute in a large skillet over medium heat. Continue to cook, turning often, until all sides are caramelized and as crispy as you'd like. Typically takes about 5 minutes for us.
Remove from the skillet, and cook your preferred style of eggs in that same pan using the rendered fat as added seasoning for your fried eggs.
Notes
Deep Fried Spam
If you choose to deep fry this, slice into 6-8 slices per block. Wait until your oil reaches 350 F. Gently submerge and fry for about 2 minutes or until as crispy as you'd like on the outside. Set on paper towels to absorb excess oil and enjoy.