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–+ servings
empanadas dipping sauce recipe
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5 from 2 votes

Empanada Dipping Sauce Recipe

Best empanada dipping sauce that is delicious to enhance your homemade or frozen finger foods. Creamy Mexican dip that's spicy or mild.
Prep Time10 minutes
Cook Time0 minutes
Course: Appetizer, Dip
Cuisine: American, Mexican
Keyword: dip, empanadas, sauce
Servings: 12
Author: Justine

Equipment

Ingredients

  • 1 cup Greek yogurt
  • 1 cup cilantro fresh, chopped
  • 1 tsp garlic minced
  • 1 pinch salt to taste
  • 1/4 tsp onion powder
  • 1/4 cup water
  • 1 large lime juiced + zest

Instructions

  • In a bowl whisk together all ingredients. Taste, adjust salt as desired. Ideally it is best if refrigerated for 1 hour before serving with empanadas.

Video

Nutrition

Serving: 1oz | Calories: 12kcal | Carbohydrates: 1g | Protein: 2g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 1mg | Sodium: 10mg | Potassium: 37mg | Fiber: 1g | Sugar: 1g | Vitamin A: 93IU | Vitamin C: 2mg | Calcium: 22mg | Iron: 1mg