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A delightful pile of cookies with colorful chocolate eggs rests on a white cloth, offering a treat for everyone. Discover dairy-free cookie recipes that cater to all, ensuring no one misses out on these vibrant delights.
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Dairy Free Cookie Recipes

How to make no milk dairy free cookie recipe, all kinds that taste delicious and you'd never know they were no milk desserts with no lactose.
Prep Time15 minutes
Cook Time10 minutes
Course: Dessert
Cuisine: American
Keyword: cookie dough, cookies, dairy free
Servings: 12
Author: Justine

Equipment

  • 1 baking sheet
  • 1 Bowl

Ingredients

Instructions

  • Preheat the oven to 350 F. Place melted coconut oil and sugar in a bowl and mix thoroughly. Then add the egg and continue stirring until until combined.
  • In another bowl, mix all dry ingredients (all-purpose flour, baking powder, salt). Combine wet and dry ingredients, mix until completely combined. You can fold in dairy free chocolate chips or mini eggs now if desired, For larger pieces chop into large crumbs and pour into the dough, mix everything gently.
  • Using a cookie scoop, spread small portions of dough onto parchment. Place the baking sheet in the oven and bake for 10-12 minutes. (small cookies scoop = 8 minutes to stay very moist, medium size 10-12, crispy closer to 15 min)
  • Remove sheet when outer edges are firmed up and beginning to crack and middle is no longer shiny and wet but still looks a bit underdone for a chewy cookie. Allow to cool completely on the tray for best results.

Video

Nutrition

Serving: 1oz | Calories: 126kcal | Carbohydrates: 17g | Protein: 2g | Fat: 6g | Saturated Fat: 5g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Trans Fat: 0.002g | Cholesterol: 14mg | Sodium: 9mg | Potassium: 84mg | Fiber: 0.3g | Sugar: 8g | Vitamin A: 20IU | Calcium: 33mg | Iron: 1mg