Crab Rangoon Air Fryer

5 from 1 vote

This Ninja Foodi crab rangoon air fryer recipe is a cheap appetizer using imitation crab and cream cheese blend. Homemade dipping sauce recipe included too.

Prep Time10

Cook Time6

Course: Appetizer, Side Dish

Cuisine: Chinese, Japanese

Keyword: crab, cream cheese, rangoon, won tons

Servings:

Author: Justine

Equipment

1 air fryer

Ingredients

1 pkg won ton wrappers
1 pkg crab meat imitation is fine
1 pkg cream cheese regular or light, room temperature
2 green onions diced, optional

Instructions

Chop sticks of imitation crab into smaller pieces. Add them into a bowl with room temp. cream cheese and diced green onions if you want to add those. Use a fork to blend together.
Preheat air fryer to 360 degrees F. for 5 minutes.
On a cutting board lay down won ton square wrappers. Spoon about 1 tsp. of cream cheese filling into the center of each one. Wet your finger tip and touch all 4 edges. Bring them up together and gently squeeze so it seals at the top and doesn't unravel.
Alternatively you can just wet 2 edges and fold into a triangle to seal shut.
Spray inside of your air fryer basket with non stick spray and lay inside without overlapping them. Spray tops with olive oil and close basket.
Cook at 360 degrees F for about 6 minutes or until the outsides are as crispy as you'd like.

Video

Nutrition