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–+ servings
A wooden spoon lifts a scoop of cherry cobbler with cake mix above a baking dish brimming with more crumble, teasing the senses with its warm, inviting aroma.
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5 from 2 votes

Cherry Cobbler with Cake Mix Recipe

Our easy 3 ingredient cherry cobbler with cake mix recipe is a pie filling dessert ready in minutes with boxed yellow cake mix and butter.
Prep Time10 minutes
Cook Time32 minutes
Course: Dessert
Cuisine: American
Keyword: apple pie filling, cake mix, cherry, cobbler
Servings: 10
Author: Justine

Equipment

Ingredients

Instructions

  • Preheat oven to 350 degrees F. In a bowl, stir together cake mix (add 1/2 cup old fashioned oats if you want to add those for fiber and texture) and melted butter until you have a crumbly texture.
  • Spray 9x13" pan with non stick spray. Spread the cherry pie topping evenly in dish. Top with the crumbly cake mixture. (I used my hands to crumble it over top).
  • Bake for approximately 30-35 minutes, or until golden brown. Remove from the oven and let cool slightly before serving.  Scoop it out into bowls and top with ice cream or whipped cream

Video

Nutrition

Serving: 1oz | Calories: 446kcal | Carbohydrates: 76g | Protein: 3g | Fat: 16g | Saturated Fat: 10g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Trans Fat: 1g | Cholesterol: 36mg | Sodium: 541mg | Potassium: 96mg | Fiber: 2g | Sugar: 39g | Vitamin A: 452IU | Vitamin C: 2mg | Calcium: 120mg | Iron: 2mg