Cake Mix Whoopie Pies Recipe

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How to make cake mix whoopie pies in any flavor. Red velvet whoopie pies, funfetti or chocolate are great. Easy cookie sandwich to make.

Prep Time10

Cook Time10

Course: Dessert

Cuisine: American, French

Keyword: cake mix, cookies, whoopie pies

Servings:

Author: Justine

1 box cake mix
3 large eggs
1/2 cup vegetable oil
2/3 cup water
1 box instant pudding 3.4oz box
1 tub frosting
1 drop gel food coloring only if you want to color the white batter, use just a tiny bit as a little goes a long way

Preheat oven to 350 degrees F while you prepare the batter. Put a silpat sheet on your cookie sheet or line with parchment paper so they don't stick.
Use a hand mixer or stand to mix all ingredients together until it is smooth and a bit fluffy. Scoop up a heaping Tbsp full of dough and place on prepared baking sheet with a few inches in between each one so they can spread out and not touch.
Bake for about 10 minutes or until they are all cooked to the center and no longer wet. Remove and place sheet on a cooling rack. (you'll make several batches this way until batter is gone) Leave on the pan until completely cooled.
Spoon your tub of frosting into a pastry bag or freezer bag with the corner snipped off so you can pipe into the middle. Carefully use a spatula to remove each cookie without breaking.
Pipe frosting on the bottom of one cookie, then gently press a second on top with flat side touching frosting. Serve and enjoy.