Cake Mix Whoopie Pies
How to make cake mix whoopie pies in any flavor. Red velvet whoopie pies, funfetti or chocolate are great. Easy cookie sandwich to make.
Servings: 24
Equipment
- 1 baking sheet
- 1 Bowl
Ingredients
- 1 box cake mix
- 3 eggs
- 1/2 c vegetable oil
- 2/3 c water
- 1 box instant pudding 3.4oz box
- 1 tub frosting
- gel food coloring only if you want to color the white batter, use just a tiny bit as a little goes a long way
Instructions
- Preheat oven to 350 degrees F while you prepare the batter. Put a silpat sheet on your cookie sheet or line with parchment paper so they don't stick.
- Use a hand mixer or stand to mix all ingredients together until it is smooth and a bit fluffy. Scoop up a heaping Tbsp full of dough and place on prepared baking sheet with a few inches in between each one so they can spread out and not touch.
- Bake for about 10 minutes or until they are all cooked to the center and no longer wet. Remove and place sheet on a cooling rack. (you'll make several batches this way until batter is gone) Leave on the pan until completely cooled.
- Spoon your tub of frosting into a pastry bag or freezer bag with the corner snipped off so you can pipe into the middle. Carefully use a spatula to remove each cookie without breaking.
- Pipe frosting on the bottom of one cookie, then gently press a second on top with flat side touching frosting. Serve and enjoy.
Video
Nutrition
Serving: 1oz | Calories: 123kcal | Carbohydrates: 25g | Protein: 2g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 20mg | Sodium: 200mg | Potassium: 20mg | Fiber: 1g | Sugar: 16g | Vitamin A: 30IU | Calcium: 49mg | Iron: 1mg