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Three brownie mix crinkle cookies are stacked on a dark surface, with the top cookie broken in half to reveal the gooey chocolate inside. The cookies are dusted with powdered sugar, and chocolate chips are scattered around them.
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Brownie Crinkle Cookies Recipe

Brownie mix crinkle cookies are easy to make with boxed mix and 4 other ingredients. Chocolate cooked with powdered sugar are pretty and delish.
Prep Time10 minutes
Cook Time11 minutes
Course: Dessert
Cuisine: American
Keyword: brownie, chocolate, cookies, crinkle cookies
Servings: 24
Author: Justine

Equipment

  • 1 Bowl
  • 1 baking sheet

Ingredients

  • 1 box brownie mix
  • 1/2 cup all purpose flour
  • 2 large eggs
  • 1/3 cup vegetable oil
  • 1/2 cup chocolate chips semi sweet, optional
  • 1/2 cup powdered sugar

Instructions

  • Preheat oven to 350 degrees F. In a large bowl add the brownie mix, flour and instant coffee if you're adding that. Whisk until combined.
  • Add eggs and vegetable oil and mix. The batter will be very thick. Fold in the chocolate chips.
  • Scoop up 1-2 Tbsp of mix and roll into a ball with your palms. Put the powdered sugar into a bowl and roll your ball into it.
  • Place on a baking sheet that has been sprayed with non stick cooking spray or lined with parchment paper.
  • Make sure they are 1" apart so they can spread a bit.
  • Bake for 11-13 minutes or until the tops are cracked and edges are firming up and middle no longer looks raw. (11 will give you a very moist chewy texture, 13 will be closer to a brownie edge piece)
  • Remove and set on a cooling rack, keep on baking sheet until cooled for best results.

Video

Nutrition

Serving: 1oz | Calories: 140kcal | Carbohydrates: 23g | Protein: 2g | Fat: 4g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 1g | Cholesterol: 14mg | Sodium: 68mg | Potassium: 31mg | Fiber: 1g | Sugar: 14g | Vitamin A: 22IU | Calcium: 5mg | Iron: 1mg