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–+ servings
Banana Bread in a Mug: A mouthwatering banana mug cake with a bite taken, topped with fresh banana slices and drizzled syrup, all on a pristine white surface.
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5 from 3 votes

Banana Bread in a Mug Recipe

Single serving banana bread in a mug turns out great. Served as a microwave breakfast, snack or dessert it can be made in less than 5 minutes
Prep Time10 minutes
Cook Time3 minutes
Course: Breakfast, Dessert, Snack
Cuisine: American
Keyword: banana bread, microwave, mug
Servings: 1
Author: Justine

Equipment

Ingredients

  • 1/4 cup all purpose flour
  • 1/4 cup brown sugar
  • 1/4 cup oats
  • 1/4 tsp baking soda
  • 2 tbsp sugar
  • 1 large banana mashed
  • 1/8 tsp cinnamon
  • 1 pinch salt

Instructions

  • Mix all ingredients together to create a batter, pour into a large mug (it will rise so use a larger cup so it doesn't overflow)
  • Cook in microwave for 3-4 minutes depending on wattage of machine. Check at 3 minutes with a toothpick to see if it is cooked to the middle.

Video

Nutrition

Serving: 1oz | Calories: 598kcal | Carbohydrates: 143g | Protein: 7g | Fat: 2g | Saturated Fat: 0.4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 0.5g | Sodium: 331mg | Potassium: 604mg | Fiber: 6g | Sugar: 92g | Vitamin A: 76IU | Vitamin C: 10mg | Calcium: 70mg | Iron: 3mg