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Easy Mug Cake Recipe

This easy mug cake recipe is like coffee cake in a mug! Perfect 1 minute microwave breakfast or dessert for one that's moist and satisfies your sweet tooth!
Prep Time5 mins
Cook Time1 min
Course: Breakfast, Dessert, Snack
Cuisine: American
Keyword: breakfast, cake, coffee cake, dessert, mug, mug cake
Servings: 1
Calories: 660kcal
Author: The Typical Mom

Ingredients

Instructions

  • Add flour, sugar, baking powder and cinnamon into your large mug. Stir.
  • In a small dish melt 2 tbsp butter, pour this into your mug with the milk and vanilla. Stir to form batter.
  • In the same dish you melted the butter in add another 1 tbsp of butter and melt it.
  • Add 2 tbsp flour, brown sugar and cinnamon into this bowl. Use the back of a spoon to combine it so there is no powdery flour left. Sprinkle this mixture into your mug on top of your batter.
  • Put into the microwave for 1.5 minutes, enjoy! (2 min. for some microwaves may be necessary, we thought 1.5 was perfect for ours)

Nutrition

Serving: 2oz | Calories: 660kcal | Carbohydrates: 76g | Protein: 7g | Fat: 37g | Saturated Fat: 23g | Cholesterol: 98mg | Sodium: 336mg | Potassium: 207mg | Fiber: 2g | Sugar: 39g | Vitamin A: 1163IU | Calcium: 123mg | Iron: 2mg