pressure cooker turkey gravy
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Pressure Cooker Gravy

How to cook pressure cooker gravy & turkey this year for Thanksgiving or Christmas! If you're ready to use your Instant Pot during the holidays we can help. 
Prep Time5 mins
Cook Time10 mins
Total Time15 mins
Course: Side Dish
Cuisine: American
Keyword: gravy, instant pot, pressure cooker, turkey
Servings: 12
Calories: 25kcal
Author: The Typical Mom

Ingredients

  • 4 c broth use pan juices after turkey is cooked
  • 1/2 c cornstarch
  • 1/2 c water cold
  • salt and pepper to taste

Instructions

  • Cook pan juices on saute mode in your Instant Pot for 2-3 minutes. Bring to a boil (can do the same on your stovetop on medium heat).
  • Mix cornstarch and cold water together in a small bowl until smooth, then whisk into your pan juices.
  • Whisk together until gravy is smooth, add salt and pepper to taste.