Pressure Cooker Chocolate Lava Cake
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Pressure Cooker Chocolate Lava Cake

Looking for an amazing Instant Pot dessert to make, well this pressure cooker chocolate lava cake is a pretty incredible dump cake with just 3 ingredients!
Prep Time5 mins
Cook Time25 mins
Total Time30 mins
Course: Dessert
Cuisine: American
Keyword: cake mix, cherry, chocolate, dessert, instant pot, lava, pressure cooker
Servings: 6
Calories: 400kcal
Author: The Typical Mom

Ingredients

  • 1 can pie filling 21 oz., we used cherry
  • 1/2 box cake mix usually 2 c or so, we used chocolate
  • 4 tbsp butter melted
  • 1/2 c chocolate chips semi sweet
  • 1.5 c water

Instructions

  • Pour 1.5 c. water into your pressure cooker and put a trivet inside.
  • Pour your pie filling into your oven safe bowl, the sprinkle your cake mix on top, then pour your melted butter on top of that.
  • If you are adding chocolate chips sprinkle those on the very top.
  • Cover the bowl with foil and lower on to the trivet (best to make a sling so you can get it back out).
  • Set to high pressure for 25 minutes.
  • Allow to sit and release pressure naturally for at least 5 minutes, then release remaining pressure.
  • Lift out, allow to cool slightly to firm up a bit and then enjoy!

Nutrition

Serving: 3oz | Calories: 400kcal | Carbohydrates: 71g | Protein: 2g | Fat: 12g | Saturated Fat: 7g | Cholesterol: 22mg | Sodium: 440mg | Potassium: 64mg | Fiber: 1g | Sugar: 41g | Vitamin A: 5.9% | Vitamin C: 2% | Calcium: 11.6% | Iron: 7.6%