football cheese ball
Print Recipe
5 from 1 vote

Football Shaped Cheese Ball

This is the cutest football shaped cheese ball ever and SO easy to make too. The perfect football appetizer with bacon you'll ever make.
Prep Time20 mins
Total Time20 mins
Course: Appetizer, Side Dish
Cuisine: American
Keyword: appetizer, ball, cheese, football
Servings: 12
Calories: 85kcal
Author: The Typical Mom

Ingredients

  • 4 pkgs containers of Onion & Chive Cream Cheese 8oz each
  • 2 C Shredded Cheddar Cheese
  • 2 C Cooked Crumbled Bacon
  • 1 Slice Provolone Cheese
  • 4 tbsp Green Onions
  • 1 tsp Garlic Powder
  • 1 pkg pretzels or crackers

Instructions

  • In a medium size bowl, mix all 4 containers of cream cheese, shredded cheese, and garlic powder. 
  • Using your hands, shape mixture into a football. Coat the entire football with the crumbled bacon. If it is too wet, wrap it in plastic wrap and put it into the fridge to harden more. Then shape and unwrap before serving.
  • Cut provolone cheese into slices and place on top as the “stitching”.Chop green onions and place around the football. (This represents the grass)! 
  • Serve with crackers or pretzels. Can be made up the night before and stored in an airtight container.

Nutrition

Serving: 3oz | Calories: 85kcal | Protein: 5g | Fat: 6g | Saturated Fat: 4g | Cholesterol: 21mg | Sodium: 137mg | Potassium: 30mg | Vitamin A: 230IU | Vitamin C: 0.4mg | Calcium: 155mg | Iron: 0.2mg