orange cranberry muffins are baked moist and tender with lower sugar using our recipe.
Making muffins with dried cranberries is delicious and a great way to enjoy this Fall fruit year round.
Easy basic muffin batter you can add dried fruit of any kind to at the end to change things up for breakfast.
Cranberry muffins with orange zest can be enjoyed for brunch or made into cupcakes with frosting on top.
Muffins baked at 400 a higher temperature will rise higher like you see here, for a shorter time to stay fluffy.
Try our cranberry orange muffin recipe this week.