Air Fryer Ravioli

Air fryer ravioli is easier to make than you think! Using fresh or frozen cheese or meat ravioli you can get that crispy outside with NO oil like this.

Prep Time15 mins

Cook Time4 mins

Course: Appetizer, Entree, Snack

Cuisine: American

Keyword: air fryer, cheese, dinner, frozen, ninja foodi, ravioli

Servings:

Calories: 558kcal

Author: The Typical Mom

Ingredients

3 c ravioli fresh or frozen
1 egg beaten
1 c parmesan cheese grated
2 c bread crumbs Italian style

Instructions

Cook ravioli according to package directions on the stovetop in water.
Preheat air fryer to 400 degrees and spray your air fryer basket with non stick spray.
On a plate combine breadcrumbs and parmesan cheese.
Whisk egg in a bowl and dredge each cooked and slightly cooled ravioli one at a time, followed by pressing each side into your breadcrumb mixture so each one is coated. Shake excess crumbs off and place each one inside air fryer basket. Do not overlap them.
Cook at 400 degrees for 3-4 minutes or until crispy on the outside. Can flip them halfway through but not totally necessary.
Serve with marinara sauce for dipping.

Video

Nutrition