Chewy Double Chocolate Chip Cookies

Chewy double chocolate chip cookies that are the softest you'll ever try. Dark chocolate with chocolate chips and as soft as a brownie, delicious!

Prep Time5 mins

Cook Time9 mins

Total Time14 mins

Course: Dessert

Cuisine: American

Keyword: chewy, chocolate, cocoa, cookies, homemade

Servings:

Calories: 253kcal

Author: The Typical Mom

10 tbsp butter softened
1 c sugar
1 egg
1 c flour
1 tsp vanilla
1/2 tsp baking soda
3/8 c unsweetened dark cocoa (a bit less than 1/2 c., can use closer to 1/2 if you want it really dark chocolate flavor)
1/2 c chocolate chips
1/4 c finely chopped nuts optional

Combine wet ingredients in 1 bowl, dry in another.
Stir both until well mixed, then slowly add dry ingredients in with butter mixture.
Mix until well combined, then add chocolate chips and mix, fold in nuts if desired.
Preheat oven to 350 degrees and bake for 9 minutes.
You want them very soft so do not over bake them, they will continue to cook a bit when left on pan for a few minutes. Put on cooling rack after set for a few minutes. Enjoy. Makes 12-14.