Brown your ground beef/or turkey in your one pot with a bit of olive oil. Add your diced onion and garlic in with your meat and cook a bit, then add 2 cups of water and your Bertolli sauce and wait until that boils. Add about 8 oz. of long pasta spiral noodles to the pot (break noodles into thirds before adding). Add sliced mushrooms if desired at this point. Simmer for about 15 min. or until noodles are tender.